Are you ready for a snack attack that’s both healthy and oh-so-crunchy? Look no further! We’ve got the perfect recipe for you – Air Fryer Crunchy Chili-Spiced Chickpeas. These little flavour bombs will have your taste buds doing the tango. Grab your air fryer and let’s dive into chickpea heaven!
Let’s Get Crackin’ and Chickpea Crunchin’!
Ingredients:
2 cans of chickpeas (15 oz each), drained and rinsed
2 tablespoons olive oil
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
1/4 teaspoon cayenne pepper (adjust to your spice level)
Salt, to taste
A dash of creativity
Instructions:
Prepare Your Chickpeas:
First, give those chickpeas a good rinse to get rid of any extra starch. Dry them out with a paper towel. Pro tip: If you have time, let them air dry for a bit to get that extra crunch!
Season and Spice:
In a large bowl, toss your chickpeas with olive oil, chili powder, cumin, paprika, cayenne pepper, and a sprinkle of salt. Feel free to experiment with the spice levels if you’re feeling adventurous. The more, the spicier!
Air Fryer Magic:
Preheat your air fryer to 375°F (190°C).
Spread the seasoned chickpeas in a single layer in your air fryer basket.
Cook for 15-20 minutes, shaking the basket every 5 minutes for even cooking. Keep an eye on them; you want crispy, not burnt!
Cool, Crunch, and Enjoy:
Let your chickpeas cool for a few minutes. The crunchy goodness intensifies as they cool.
Sprinkle with an extra pinch of salt if needed, and get ready to munch away!
Why Air Fryer Chickpeas Are Amazing:
Healthy Snacking: These little nuggets are a powerhouse of protein and fibre, making them a perfect guilt-free snack.
Flavour Explosion: The combination of chili, cumin, and paprika gives them a bold and irresistible kick.
Crunch Galore: Thanks to the air fryer, you’ll get that satisfying crunch without the added calories of deep-frying.
Versatile Vibes: Customise your chickpeas with your favourite seasonings, from BBQ to curry. It’s all about what tickles your taste buds!
Movie Night Must-Have: Pop a bowl of these during your next Netflix binge, and you won’t miss the popcorn.
Now, you’re ready to embark on a crunchy chickpea adventure! Make a big batch because they’ll disappear faster than you can say, “chickpea crunch!” These Air Fryer Crunchy Chili-Spiced Chickpeas are perfect for on-the-go snacks, movie nights, or just when you need that extra zing in your life. So, let’s get fryin’ and enjoy the crispy, spicy goodness. Your taste buds will thank you!
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